BECOME A MINUS CUP PARTNER

Since opening its doors in 2020, Minus Cake is growing to be one of the hottest new boutique patisserie. Launching amidst a global pandemic, the signature design of the Minus Cup (TM) is a versatile vessel that combines the elegance of French-inspired desserts with the added convenience of refreshing beverages. This highly unique creation has proven to be versatile to serve in both a dining-in capacity as well as on-the-go, which was just what was needed to adapt with the roller coaster of health orders in the city and country. 

We at Minus are strongly committed to ensuring that franchise owners have the training and support that is needed to be part of the latest trend. We are looking for qualified franchisees who are interesting in becoming successful partners!

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SEND US YOUR FULL RESUME

tell us more about you and why you are interested in becoming our partners

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